Friday, May 10, 2013

Cole cooks - chorizo stuffed chicken with roasted vegetables.

Hello lovelies,Today i'm going to be sharing a recipe with you. This is one of my favourite meals ever so I hope you enjoy reading this post.



Serves 4

You will need...
4 Chicken breasts
1/2 Ring chorizo
4 Medium sweet potatoes
2-3 Courgettes
6 Large mushrooms
2 tbsps Vegetable oil
Salt and pepper
Chilli grinder (mines from tesco you can also pick them up in asda and morrisons)



First of peel and chop the potatoes into evenly sliced pieces and boil for about 10-15 mins.



Chop up the courgettes into small circles and pop into a baking tray with the oil and some salt and pepper. Then do the same with the mushrooms. Then when the potatoes are boiled pop them in the tray with the other vegetables.


Add a little more oil and pop into the oven for about an hour.


Then slice the chicken through the middle creating a pocket to pop the chorizo into. Add a little oil on top of the breasts then coat with the chilli grinder and salt and pepper. Cook for 35-40 minutes.
Serve and enjoy!

Hope you guys enjoyed this post and let me know if you try this recipe out.
Cole
XOXO

4 comments:

  1. Mmm, I love Chorizo! Totally drooling over this!

    www.thumbelinalillie.com
    Megan xxx

    ReplyDelete
  2. This looks and sounds amazing!xx

    ReplyDelete

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